I don’t come from a baking family, nor one with a secret recipe box handed over from one generation to another, but it’s never too late to start one.
I started out this blog as a sort of a diary. Everyone can bake, really, it’s all a matter of trial and error. So what you’ll find here is a series of successes and flops, every day stories of my mood swings and recipes that matched.
What to expect from my blog?
A variety of random recipes, based on my mood, my cravings, and my daily happenings. Hopefully, I’ll be able to share all my experiences with you.
Bon Appétit 🙂
Rou's Sweet Corner 
Hi there! I really love your blog and enjoy your posts!
That’s why I nominated you for the Liebster Blog Award.
Check this link http://wp.me/p2xD8k-ga
Take care dear
Baking doesn’t really interest me, but I’m impressed by your persistence since 2012 on the same subject. You must be really passionate about it. While I look for new hobbies, perhaps I should give it a shot. Cheers.
Well I have to admit, I haven’t been as consistent as I would like to be. But thank you for that, it’s something that would keep me motivated 🙂 m